Maxwell School News and Commentary
Filtered by: U.S. Health Policy
Hamersma Article on Fetal Alcohol Effects Published in Institute for Family Studies Blog
In the U.S., the most common source of developmental disability is fetal alcohol exposure, which can be prevented during pregnancy. Yet supports for individuals with fetal alcohol spectrum disorder and their families are few and far between, writes Sarah Hamersma, associate professor of public administration and international affairs.
See related: Child & Elder Care, Disability, U.S. Health Policy, United States
Research Studies by Engelhardt and Montez Cited in 2025 Economic Report of the President
Separate research studies by Professor of Economics Gary Engelhardt and University Professor Jennifer Karas Montez were referenced in Chapter 4 of the report, “Expanding and Strengthening U.S. Health Insurance Coverage.”
See related: Economic Policy, Federal, Health Insurance, U.S. Health Policy, United States
Heflin Weighs In on Whether or Not RFK Jr. Can ‘Make America Healthy Again’ in BBC Interview
“RFK simply doesn't have jurisdiction over most of the policy levers that he would need to make America healthy again,” says Colleen Heflin, professor of public administration and international affairs.
See related: Federal, Nutrition, U.S. Health Policy, United States
Beyond Social Determinants: Fiscal Determinants of Overdose Death in US Counties, 2017–2020
Michah Rothbart, associate professor of public administration and international affairs, and co-authors examine the ways in which county fiscal constraints may be associated with responses to the opioid epidemic. Published in Social Science & Medicine.
See related: Longevity, Opioids, State & Local, U.S. Health Policy, United States
Gadarian Quoted in ABC News Article on RFK Jr.’s Intent to Regulate Farms and Food as Head of HHS
“If all of a sudden HHS is now in the business of passing more regulations on the food industry, on agriculture, we might see that a Republican Senate majority and a Republican House is less interested in allocating a budget to HHS that then would be under a different leadership,“ says Shana Gadarian, professor of political science.
See related: Federal, Nutrition, U.S. Health Policy, United States
Does the Reference Period Matter When Evaluating the Effect of SNAP on Food Insecurity?
In this paper, Colleen Heflin and co-author examine if protective effects of SNAP against food insecurity are obtained whether using the 30-day or 12-month food insecurity scale. Results indicate comparable average treatment effects across both reference periods. Published in Applied Economic Perspectives and Policy.
See related: Food Security, U.S. Health Policy, United States
Colleen Heflin Appointed to Committee on National Statistics
The committee is part of the National Academies of Sciences, Engineering, and Medicine and provides guidance to the federal government.
See related: Federal, Food Security, Nutrition, Promotions & Appointments, U.S. Health Policy
Heflin Quoted in Newsweek Article on the Farm Bill Reauthorization and Its Impact on SNAP Benefits
“If the appropriations bills are not passed by the end of December, January benefits will still go out because SNAP benefits are obligated in the prior month (December),” says Colleen Heflin, professor of public administration and international affairs.
See related: Agriculture, Food Security, Nutrition, U.S. Health Policy, United States
Tell Me How You Really Feel: Unpacking Sub-Dimensions of Citizen Satisfaction with Hospital Services
Minjung Kim, assistant professor of public administration and international affairs, and co-authors examine citizen satisfaction in the context of the U.S. healthcare system. Published in International Public Management Journal.
See related: Government, U.S. Health Policy, United States
The Effects of Waiving WIC Physical Presence Requirements on Program Caseloads
“The Effects of Waiving WIC Physical Presence Requirements on Program Caseloads,” co-authored by Maxwell professors Colleen Heflin and Leonard Lopoo, and Ph.D. student W. Clay Fannin, was published in Social Service Review.
See related: Food Security, Nutrition, U.S. Health Policy, United States