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Maxwell School News and Commentary

Filtered by: The New York Times

Heather Law Pezzarossi Quoted in New York Times Article on Washoe Basket Weaver Louisa Keyser

Heather Law Pezzarossi, assistant professor of anthropology, argues that our contemporary arguments over cultural appropriation are misapplied to Louisa Keyser’s baskets. “Authenticity is a completely Western, American fixation we’ve mapped onto this concept of indigeneity to make it part of an American past, not an American future,” she says.

September 20, 2023

Silverstein Weighs In on America’s Religious Shift in New York Times Article

One of the main qualifications people seem to be looking for in their new spiritual communities is something that is less exclusionary than the denominations they were raised in. But it’s precisely the more “dogmatic” denominations and religious sects that are better able to keep adherents, says Merril Silverstein, professor of sociology.

July 5, 2023

See related: Religion, United States

Coffel Cited in NY Times Article on the Link Between Traveling Wildfire Smoke and Climate Change

When there is less precipitation than normal, warmer temperatures cause vegetation to dry out more quickly, says Ethan Coffel, assistant professor of geography and the environment.

June 15, 2023

Harrington Meyer Quoted in New York Times Article on Grandfathering

Overall, grandmothers still take the lead in spending time with grandchildren, often rearranging their schedules to do so, says Madonna Harrington Meyer, University Professor and author of “Grandmothers at Work: Juggling Families and Jobs” (NYU Press, 2014).

March 9, 2023

Heflin Quoted in New York Times Article on the Impact of Increasing Food Prices on Seniors

“The lack of access to food can make older Americans more socially isolated,” says Colleen Heflin, professor and chair of public administration and international affairs.

February 15, 2023

Koch Article on Arizona Depleting its Groundwater Supply Published in New York Times

“Pumping groundwater in Arizona remains largely unregulated,” writes Natalie Koch, professor of geography. “It’s this legal failing that, in part, allows the Saudi company to draw unlimited amounts of water to grow an alfalfa crop that feeds dairy cows 8,000 miles away.”

January 10, 2023

Research on Racial Disparities in Education by Professors Drake, Shi and Zhu Cited in NY Times

The work of Sean Drake, assistant professor of sociology, Ying Shi, assistant professor of public administration and international affairs, and Maria Zhu, assistant professor of economics, was referenced in the article, "Asian American Students Face Bias, but It’s Not What You Might Think."

November 1, 2022

Monnat Research on Mortality Trends Featured in New York Times Article

Professor of Sociology Shannon Monnat was also interviewed for the story, "‘There Are Two Americas Now: One With a B.A. and One Without’." 

October 6, 2022

Lovely Speaks with The New York Times About US Manufacturing Jobs

Professor Emerita of Economics Mary Lovely was quoted in the New York Times article, "Factory Jobs Are Booming Like It’s the 1970s."

September 26, 2022

See related: China, COVID-19, Labor, United States

Wolf Discusses Paid Family Leave and Elder Care in New York Times Article

Professor Emeritus Douglas Wolf was interviewed for the New York Times article, "The Quiet Cost of Family Caregiving."
September 8, 2022

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